Saturday, January 17, 2009

Somewhere over the Rainbow Cake

I saw a recipe for this online and I decided to try to make it. It went pretty smoothly and I learned new things. For example, SPRITE makes an awesome alternative to adding oil and egg whites to cake batter. Seriously, it's fluffier and smoother batter. Also, I love food colouring!!!! I also learned there is a right and wrong side to wax paper :(






















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